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Are you in search of a crowd-pleasing appetizer for your next gathering? This homemade Costco Flautas Recipe is the answer. Whether it’s a game night, a family get-together, or a casual dinner with friends, these crispy delights are sure to steal the show and have everyone coming back for more.
Background on Costco Flautas:
Costco Flautas, with their crispy exterior and flavorful fillings, have become a popular choice for those seeking a quick and satisfying bite during their shopping excursions. This Costco Flautas Recipe typically features corn tortillas rolled around a delectable mixture of shredded chicken, salsa, and Mexican cheese, creating a delightful blend of textures and tastes.
Why Make Flautas at Home?
The decision to make flautas at home goes beyond the joy of cooking; it’s about reclaiming control over your ingredients and customizing flavors to suit your preferences. When you make flautas in your kitchen, you have the flexibility to adjust spice levels, experiment with different toppings, and choose the quality of each component.
Ingredients Used In Costco Flautas Recipe
- Shredded Mexican blend cheese= 1/2 cup
- Salsa= 1/2 cup
- Shredded cooked chicken= 2 cups
- Corn tortillas= 16
- Oil for frying
Step By Step Procedure for Making the Costco Flautas
Step 1
The shredded chicken, salsa, and cheese should be combined in a large mixing bowl.
Step 2
Soften the tortillas by microwaving them for 20-30 seconds.
Step 3
Roll up each tortilla tightly after spooning some of the chicken mixture on it.
Step 4
Medium-high heat is best for heating oil in a deep frying pan.
Step 5
It will take about 2-3 minutes per side to fry the flautas until they turn golden brown and crispy.
Step 6
Drain any excess oil from the flautas using paper towel-lined plates after removing them from the oil with tongs. It can be topped with anything you like.
Optional Toppings:
Sour Cream:
- Dollop on top of your Costco-inspired Flautas for a creamy, cool contrast.
- Adjust the amount based on your preference for a tangy flavor boost.
Guacamole:
- Spread a generous spoonful of guacamole to add richness and a hint of earthy avocado flavor.
- Customize the guacamole with ingredients like diced tomatoes, onions, and lime juice.
Cilantro:
- Sprinkle fresh cilantro leaves over your flautas for a burst of herbal freshness.
- Chop finely for a milder taste or leave whole for a more pronounced cilantro flavor.
Lime Wedges:
- Serve with lime wedges on the side to add a zesty citrus kick to each bite.
- Squeeze lime juice over the flautas just before eating for a bright and tangy enhancement.
These optional toppings provide a spectrum of flavors and textures, allowing you to customize your Costco Flautas Recipe according to your taste preferences.
Tips and Tricks
Adjusting Spice Levels:
- Add extra salsa or a dash of hot sauce for a spicier kick.
- Reduce the amount of salsa or choose a mild variety for a milder flavor.
- Taste as you go to find the perfect balance for your spice preferences.
Lighter Version – Baked Flautas:
- Preheat the oven to 400°F (200°C).
- Arrange rolled flautas on a baking sheet.
- Lightly brush with oil or use cooking spray for a golden crispness.
- Bake until uniformly browned and crispy, turning halfway for even cooking.
- Baking reduces oil content while maintaining texture.
- Serve with favorite toppings for a healthier, equally delicious option.
Frequently Asked Questions (FAQs)
What’s the Best Way to Store Leftover Flautas?
Store leftover flautas in the refrigerator within two hours of cooking. To prevent sticking, separate layers with parchment paper in an airtight container. It is best to consume the product within 3-4 days to ensure optimal freshness.
Are Flautas and Taquitos the Same Thing?
Flautas and taquitos share similarities but differ in size. Flautas are typically larger and made with larger tortillas, while taquitos are smaller, often using corn tortillas. The terms are sometimes used interchangeably, but the size distinction is common.
How Do I Prevent Tortillas from Breaking During Rolling?
To prevent tortillas from breaking, warm them slightly before rolling. Use a damp paper towel to wrap a stack of tortillas and microwave for about 20-30 seconds. As a result, they are less prone to cracking and are more pliable.
Final Thoughts
We hope you’re all set to dive into making your own Costco-style Flautas at home. It’s not just about cooking; it’s about having a good time and enjoying some tasty bites. You can play around with the spice levels, try different toppings, and even go for a lighter version by baking them. So, get your ingredients, warm those tortillas, and let the delicious smell of cooking flautas fill your kitchen. Every bite is like a little party of flavors that makes cooking at home really fun.
More Amazingly Delicious Recipes:
- Cheesecake Factory Shrimp And Chicken Gumbo Recipe
- Purple Gatorade Shot Recipe
- Chuy’s Mexican Martini Recipe

Costco Flautas Recipe
Ingredients
- 1/2 cup Shredded Mexican blend cheese
- 1/2 cup Salsa
- 2 cups Shredded cooked chicken
- 16 Corn tortillas
- Oil for frying
Instructions
- The shredded chicken, salsa, and cheese should be combined in a large mixing bowl.
- Soften the tortillas by microwaving them for 20-30 seconds.
- Roll up each tortilla tightly after spooning some of the chicken mixture on it.
- Medium-high heat is best for heating oil in a deep frying pan.
- It will take about 2-3 minutes per side to fry the flautas until they turn golden brown and crispy.
- Drain any excess oil from the flautas using paper towel-lined plates after removing them from the oil with tongs. It can be topped with anything you like.
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