Air Fryer Country Style Ribs Recipe
The air fryer allows you to eat tender, juicy ribs in a fraction of the time. Our recipe for air fryer country style ribs is easy to follow and yields delicious results every time.
Ingredients
- 2 pounds Country style ribs
- 1 teaspoon Smoked paprika
- 1 ½ teaspoon Garlic powder
- 2 teaspoon Ground black pepper
- 5 ounce Barbecue sauce
Instructions
- Make sure the ribs are clean and dry before cooking. Prepare the seasoning by mixing the garlic powder, smoked paprika, and ground black pepper in a small bowl.
- A temperature of 380 degrees Fahrenheit should be set for the air fryer. For preparing the air fryer basket, use nonstick cooking spray.
- The seasoning mixture should be applied to the ribs in small amounts. In the basket of the air fryer, arrange the ribs in a single layer. The dish should be cooked at 380 degrees for 20 minutes. The top and sides of the ribs should be brushed with barbecue sauce after removing the basket. Continue to cook for 2 more minutes in the air fryer. The pork should reach 145 degrees Fahrenheit on an internal meat thermometer.
- You can serve this Air Fryer Country Style Ribs dish with your favorite side dishes.