Amana Pickled Ham Recipe
Amana Pickled Ham Recipe is a flavorful dish where ham slices are marinated in a delightful mixture of brown sugar, white vinegar, and aromatic spices.
Ingredients
- 1 tablespoon Whole cloves
- 1 tablespoon Mustard seed
- 2-3 pound Cooked ham (sliced into 1/4-inch thick pieces)
- 1/2 cup Brown sugar
- 1/2 cup White vinegar
- 1/2 cup Water
- 1 teaspoon Ground ginger
- 1 teaspoon Ground cinnamon
- 1 teaspoon Ground allspice
Instructions
- In a large baking dish, place the ham slices and preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
- Make a separate bowl with brown sugar, vinegar, water, cloves, allspice, ginger, cinnamon, and mustard seeds. The sugar should be mixed until it is completely dissolved.
- Coat the ham slices with the mixture, making sure each slice is fully covered.
- Bake for 45 minutes in a preheated oven covered with foil.
- The ham will be fully heated and a slight caramelization will occur after 45 minutes. Remove the foil and continue baking for 15 more minutes.
- After removing the ham from the oven, allow it to cool and serve.