Banana and Peanut Butter Chew Sticks for Dogs
Make Banana and Peanut Butter Chew Sticks for Dogs with bananas, peanut butter, and oats—homemade, healthy, and perfect for rewarding your pup.
Equipment
- Mixing Bowl
- Fork or potato masher (for bananas)
- Measuring Cups and Spoons
- Rolling pin (optional but helpful)
- Baking tray
- Parchment paper
- Knife or pizza cutter
- Oven
Ingredients
- 2 ripe bananas mashed
- 1/2 cup natural peanut butter unsweetened, xylitol-free
- 1 1/2 cups whole wheat flour
- 1/4 cup rolled oats
- 1/4 cup water add as needed
Instructions
Step 1: Preheat and Prep
- Preheat your oven to 180°C (350°F). Line a baking tray with parchment paper.
Step 2: Mash the Bananas
- In a bowl, mash the bananas until smooth. A few small lumps are fine—it adds texture.
Step 3: Add Peanut Butter
- Stir in the peanut butter. At this stage, the mixture becomes creamy, thick, and smells absolutely irresistible.
Step 4: Mix in Dry Ingredients
- Add flour and oats gradually. Mix until it forms a dough.
Step 5: Adjust Consistency
- If the dough feels too dry, add water one tablespoon at a time until it comes together.
Step 6: Roll and Shape
- Roll the dough out to about ½ inch thickness. Cut into stick shapes using a knife or cutter.
Step 7: Bake
- Place on the tray and bake for 25 minutes until golden brown.
Step 8: Cool Completely
- Let them cool fully—they firm up as they sit.
Notes
- Don’t overbake if you want a softer chew
- Bake longer for a crunchier stick
- Use parchment paper to avoid sticking
- Store in airtight containers to maintain freshness