Bojangles Coleslaw Recipe
This Bojangles coleslaw recipe brings together crisp cabbage, vibrant carrots, and dressing that's sure to make your coleslaw dreams come true.
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Side Dish
Cuisine American
- ½ cup Mayonnaise
- 3 teaspoons White Sugar
- 1 Lemon Juice
- 3 teaspoons Black Pepper
- 2 small Carrots
- 1 pound Cabbage
- ¼ cup Cilantro (Finely Chopped)
The ingredients should be whisked together until the mayonnaise, sugar, lemon juice, and pepper are combined.
Stir the carrots into the mixture after grating or shredding them. Make sure all components are evenly coated with mayonnaise mixture before adding cabbage and cilantro (optional).
You can serve this dish immediately or store it in the refrigerator.
Keyword Bojangles Coleslaw Recipe