Bubba Gump Shrimp New Orleans Recipe
If you find yourself in the mood for a dish that's not just a meal but an experience, the Bubba Gump Shrimp New Orleans recipe is your go-to solution.
Ingredients
- 1 pound Large shrimp, peeled and deveined
- 1 tablespoon Cajun seasoning
- 1/2 teaspoon Cayenne pepper
- 1/4 cup Butter
- 1/4 cup Vegetable oil
- 1 Red bell pepper (sliced)
- 1 Green bell pepper (sliced)
- 1 Small onion (sliced)
- 4 Minced cloves garlic
- 1/2 cup Chicken broth
- 1/2 cup Heavy cream
- Salt and pepper
Instructions
- Coat shrimp with seasoning mixture by combining cajun seasoning with cayenne pepper in a small bowl.
- In a large skillet over medium-high heat, heat the butter and oil and sauté shrimp until they are pink and cooked through about 2-3 minutes. Put aside after you remove it from the skillet.
- Approximately 5-7 minutes later, sauté peppers, onions, and garlic in the same skillet.
- Make the sauce thick by adding heavy cream and chicken broth. Simmer for about 5 minutes.
- Toss shrimp in sauce to coat evenly and add back to skillet and Season with salt and pepper.
- Rice or crusty bread can be served immediately with this dish.