Buffalo Wild Wings Mac and Cheese Recipe
Bursting with creamy cheese, tender chicken, and a hint of tangy buffalo hot sauce, this Buffalo Wild Wings Mac and Cheese recipe is a flavor-packed sensation that will leave you craving more.
Ingredients
- 13 ounce Macaroni pasta
- 1 cup Blue cheese dressing
- 3 cups Cheddar cheese (shredded)
- 3/4 cup Panko
- 1 pound Cooked and shredded chicken
- 1 yellow bell pepper (diced)
- 1 red bell pepper (diced)
- 1/2 cup Green onion
- 2 cloves of garlic
- 1/2 cup Buffalo hot sauce
- 8 ounce Cream cheese
Instructions
- Prepare your oven by preheating it to 375°F. Macaroni should be cooked according to the instructions on the package and drained once cooked.
- Cream cheese, buffalo hot sauce, garlic cloves, and blue cheese dressing should be blended in a blender or food processor.
- In a large bowl, combine cooked macaroni, chicken, bell peppers, and green onions. The pasta mixture and sauce should be tossed together.
- The sauce should be coated over all the ingredients.
- The macaroni mixture should be poured into a greased baking dish.
- Then sprinkle panko on top and sprinkle with cheddar cheese. The cheese should be melted and bubbly after 30 minutes of baking.