Casa Ole Salsa Recipe
Casa Ole Salsa Recipe is here to be the life of the party, effortlessly turning ordinary moments into fiesta-worthy celebrations.
Ingredients
- 15 ounce Canned Tomato Juice
- 14.4 ounce Whole Peeled Tomatoes Drained
- 11.5 ounce V-8 Juice Blend with Tomato Juice
- ⅓ cup Fresh Cilantro
- Half White Onion Chopped
- 3 Large Jalapeno Pepper
- Black Pepper to Taste
- Salt To Taste
Instructions
- Make sure the jalapenos are stemmed. Peel the cloves of garlic and wash the cilantro.
- Add all the ingredients to an electric blender and blend until smooth.
- Wrap the salsa in plastic wrap and pour it into a bowl.
- To infuse the flavor, place the container in the refrigerator for one hour or use it immediately
- Make sure the leftover salsa is placed in a glass jar and kept in the fridge.