Cheddars Maui Margarita Recipe
This delightful Cheddars Maui Margarita Recipe combines the tangy zest of lime, the sweetness of strawberries and mango, and the bold kick of tequila to create a perfect balance of flavors.
Prep Time 20 minutes mins
Total Time 20 minutes mins
Course Drinks
Cuisine American
Servings 6
Calories 426 kcal
- 3 cups Strawberries
- 1 cup Tequila
- 2/3 cup Lime juice
- 1/2 cup Triple sec
- 1/4 cup Simple syrup
- 3 cups Diced frozen mango
- 3 cups ice
Clean and rinse the blender properly before making a margarita fruit puree. Add strawberries, half a cup of tequila, two tablespoons of simple syrup, three tablespoons of lime juice, and four tablespoons of Triple Sec to a blender with ice. A uniform blend should be achieved. The mixture should be poured into a pitcher or container.
Prior to using the blender jar for the subsequent fruit puree, make sure it is thoroughly clean. Using a blender, combine mango, tequila ice, lime juice, Triple Sec, and simple syrup. In a blender, puree the ingredients until smooth.
You can make your presentation grand by taking six glasses. It is recommended that every glass contains two margaritas. A swirled pattern can be created by mixing the layers slightly or leaving them alone.
Keyword Cheddars Maui Margarita Recipe