Dutch Bros Cocomo Recipe
The Dutch Bros Cocomo Recipe is a perfect blend of rich espresso, sweet coconut syrup, and creamy chocolate milk, topped with a generous dollop of whipped cream.
Ingredients
- 2 ounce Coconut syrup
- 4 ounce Freshly brewed espresso
- 2 tablespoon Whipped cream
- 2 cup Chocolate milk
Instructions
- Pour freshly brewed espresso into a cup, then stir in coconut syrup until dissolved.
- You will need to microwave the chocolate milk for 30 seconds in a separate cup.
- After that, foam the milk with a handheld milk frother.
- In a bowl, stir together the chocolate milk, coffee, and coconut mixture.
- The Cocomo should be topped with whipped cream and served immediately.
- If you want to serve it chilled, you can add ice to it.