Little Caesars Jalapeno Cheese Sauce Recipe
Making cheese sauce is an easy project for anyone. We all have milk, there’s cheese and something else that we need to do. Jalapeno Cheese Sauce is a very powerful sauce for any dish.
Ingredients
- 2 packages of Cream Cheese
- 1 cup Sour Cream
- 1 can Jalapeno Peppers with juice
- 1 can Chop Green Chiles
- 1 Jalapeno Pepper
- ¼ cup Chopped Fresh Cilantro
- 1 ounce Ranch Dressing Mix
- 8 ounce Shredded Cheddar Cheese
- ½ cup Divided Freshly Grated Parmesan Cheese
- 1 Jalapeno Pepper
Instructions
- 175°C is the recommended temperature for the oven.
- Mix canned jalapenos with cream cheese, sour cream, cilantro, chopped jalapenos, green chilies, and ranch dressing. Once it looks smooth, mix it again.
- Add the cheddar and parmesan cheeses to the bowl.
- Spread the cheese mixture in a baking dish.
- On top of the jalapeno slices, sprinkle the cheese mixture, cheddar, and parmesan cheese.
- Cover the baking dish with aluminum foil.
- For 25 minutes, bake it in the preheated oven.