Popeyes Mashed Potatoes Recipe
In this Popeyes Mashed Potatoes Recipe, we will guide you through the steps to recreate those delectable mashed potatoes right in your own kitchen.
Ingredients
- 6 large potatoes
- 6 cloves garlic
- 1 tablespoon Salt
- 3 tablespoon Unsalted butter
- 2 tablespoon Olive oil
- 1 cup Milk
- ½ cup Heavy cream
- ¼ tablespoon White pepper
Instructions
- Each potato should be cut into three-inch pieces. The garlic cloves should be cut in half after they have been peeled.
- Boil all the potatoes in a medium saucepan filled with water. Sprinkle salt over the top. It is important to cover the pan with a lid.
- It normally takes around 15-20 minutes to cook potatoes, but before you remove them from the heat, make sure that they can easily be pierced with a fork.
- Take the potatoes out of the water and drain them thoroughly.
- Potatoes (and garlic) can also be mashed with a wooden masher in the same pan. Allow the butter to melt after that.
- Liquid ingredients - heavy cream, milk, and olive oil - should be added now. You may need to add more salt if necessary.
- After that, whisk everything for about 5 minutes to make sure it's well combined.
- As a final option, gravy can be served with it.