Wawa Chicken Salad Recipe
With tender chicken, finely chopped vegetables, and a dressing that strikes the right balance between creamy and zesty, this Wawa Chicken Salad Recipe is a crowd-pleaser.
Prep Time 5 minutes mins
Refrigeration Time 30 minutes mins
Total Time 35 minutes mins
Course Salads
Cuisine American
Servings 24
Calories 65 kcal
- ½ cup Red Onion (Finely Chopped)
- 4 cups Cooked Chicken Breast (Shredded)
- 1 cup Mayonnaise
- ½ cup Sweet Pickle Relish
- ½ cup Celery (Finely Chopped)
- 2 tablespoon Fresh Lemon Juice
- 2 tablespoon Dijon Mustard
- PepperTo Taste
- Salt To Taste
Mix the shredded chicken with the mayonnaise, celery, red onion, sweet pickle relish, Dijon mustard, salt, and pepper in a large bowl.
Make sure all the ingredients are thoroughly mixed.
Add more salt and pepper if necessary.
For about 30 minutes, cover and refrigerate the bowl. As a result, the flavors blend more effectively.
You are now ready to use your Wawa chicken salad.
Keyword Wawa Chicken Salad Recipe