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Texas Hash Betty Crocker Recipe

Texas Hash Betty Crocker Recipe

This Texas Hash Betty Crocker Recipe combines ground beef, vibrant veggies, and a kick of spices, delivering a comforting meal for any occasion.
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Prep Time 10 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 20 minutes
Course Main Course
Cuisine American
Servings 6
Calories 249 kcal

Ingredients
  

  • 1 Large Green Bell Pepper (Chopped)
  • 1 can (14.5 ounces) Organic Diced Tomatoes
  • 1 pound Ground Beef
  • 3 Large Onions (Sliced)
  • ½ cup Uncooked Regular Rice
  • ⅛ teaspoon Black Pepper
  • 1 ½ teaspoon Chilli Powder
  • 2 teaspoons Salt

Instructions
 

  • A 350-degree oven is recommended.
  • You will need a large skillet for cooking and stirring the onions, meat, and green peppers until the meat is browned and the vegetables are soft. Remove the fat and drain it.
  • Cook tomato, rice, chili powder, salt, and pepper until done.
  • Pour the mixture into a 2-quart casserole that has not been greased.
  • Using aluminum foil paper to cover the dish, bake it for an hour.
  • Serve immediately after removing from the oven.
Keyword Texas Hash Betty Crocker Recipe