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Have you had enough of the same old chicken recipes? If so, it’s time to try something new and exciting. This Howard Johnson Chicken Croquettes Recipe will add a delightful twist to your dinner routine.
What are Howard Johnson Chicken Croquettes?
Howard Johnson Chicken Croquettes Recipe is a timeless and classic dish that harkens back to the golden era of American dining. Developed and popularized by the iconic Howard Johnson’s restaurant chain, these chicken croquettes have become a beloved comfort food, cherished for their crispy exterior and flavorful, creamy interior.
This Howard Johnson Chicken Croquettes Recipe is a testament to the simplicity and ingenuity of American cuisine, offering a delightful way to repurpose leftover chicken into a culinary masterpiece. It’s a recipe that has stood the test of time, captivating generations with its deliciousness.
Ingredients Used In Howard Johnson Chicken Croquettes Recipe
- Butter= 2 tablespoons
- Cooked chicken (chopped)= 2 cups
- Eggs= 2
- Bread crumbs
- Fresh chopped parsley= 1 tablespoon
- Flour= 2 tablespoons
- Milk= 1 cup
- Salt= 1/2 teaspoon
- Paprika= 1/8 teaspoon
- Black pepper= 1/8 teaspoon
Step By Step Method for Making the Howard Johnson Chicken Croquettes
Stir butter into flour in a saucepan, then slowly add milk while stirring and cook until thickened.
The chicken mixture should be chopped and shaped into six round balls. Ensure that each ball is placed on its own wax paper.
Dip each patty in the egg batter after pressing each ball into a patty. Top each croquette with a coating.
Place on a baking sheet and cover with bread crumbs. Once all patties have been coated, they are ready to be fried.
For a golden brown finish, cook for 25 minutes in a preheated oven.
Have fun serving and enjoying
Pro Tips for Perfect Croquettes
Here are some expert suggestions to ensure your croquettes turn out crispy, flavorful, and absolutely delicious:
Choose High-Quality Chicken: Start with high-quality cooked chicken. Whether it’s roasted, grilled, or poached, the flavor and tenderness of your chicken will greatly impact the final dish.
Balance the Seasoning: Adjust the salt, paprika, and black pepper to suit your taste preferences. Remember that a little seasoning can go a long way, so start conservatively and taste-test as you go.
Fresh Herbs Make a Difference: Using fresh parsley or other herbs adds a burst of freshness and color to your croquettes. Don’t substitute dried herbs in this case; fresh is the way to go.
Get Creative with Fillings: While this classic recipe uses chicken, you can experiment with different fillings. Try adding sautéed mushrooms, diced ham, or grated cheese to the mixture for unique flavors.
Double Coat for Extra Crispiness: For an extra crispy exterior, dip the croquettes in beaten egg and breadcrumbs twice. This double coating creates a crunchy shell.
Don’t Overcrowd the Pan: When frying, avoid overcrowding the pan. Fry the croquettes in batches to maintain the oil’s temperature and ensure even cooking.
By following these pro tips, you’ll be well on your way to creating chicken croquettes that are not only visually appealing but also bursting with flavor and texture, making them a crowd-pleasing favorite at your table.
Accompaniments and Sauces
To elevate the dining experience when serving Howard Johnson Chicken Croquettes, consider pairing them with a variety of accompaniments and sauces that complement their flavors and textures. Here are some delightful options:
Honey Mustard Sauce: A sweet and tangy dip with a hint of spiciness.
Garlic Aioli: Creamy garlic mayonnaise for a rich, savory flavor.
Barbecue Sauce: A classic choice for those who enjoy smoky, tangy notes.
Sriracha Mayo: A spicy kick that adds excitement to each bite.
Ranch Dressing: Cool and creamy, a favorite for kids and adults alike.
Mashed Potatoes: Creamy mashed potatoes are the perfect side to complement the crispy croquettes.
Green Salad: A fresh and crisp salad with a light vinaigrette adds a refreshing contrast.
Coleslaw: Creamy coleslaw offers a sweet and crunchy counterpoint.
Steamed Vegetables: Healthy and colorful steamed veggies like broccoli or carrots balance the meal.
French Fries: For a classic pairing, serve your croquettes with crispy fries.
Lemon Wedges: A squeeze of fresh lemon juice can brighten up the flavors of the croquettes.
Pickles: Dill or bread-and-butter pickles offer a tangy, crunchy contrast.
Hot Sauce: Add a dash of your favorite hot sauce for an extra kick.
I am sure that after indulging in the delightful flavors of Howard Johnson Chicken Croquettes Recipe, you’ll agree that this classic dish is a true winner. With its crispy exterior and creamy, seasoned interior, it encapsulates the essence of comfort food at its finest. Whether you’re enjoying them as an appetizer, a side dish, or the centerpiece of your meal, these croquettes never fail to satisfy the palate.
Some Other Delicious Recipes:
Howard Johnson Chicken Croquettes Recipe
- 2 tablespoons Butter
- 2 cups Cooked chicken (chopped)
- 2 Eggs
- Bread crumbs
- 1 tablespoon Fresh chopped parsley
- 2 tablespoons Flour
- 1 cup Milk
- 1/2 teaspoon Salt
- 1/8 teaspoon Paprika
- 1/8 teaspoon Black pepper
- Stir butter into flour in a saucepan, then slowly add milk while stirring and cook until thickened.
- The chicken mixture should be chopped and shaped into six round balls. Ensure that each ball is placed on its own wax paper.
- Dip each patty in the egg batter after pressing each ball into a patty. Top each croquette with a coating.
- Place on a baking sheet and cover with bread crumbs. Once all patties have been coated, they are ready to be fried.
- For a golden brown finish, cook for 25 minutes in a preheated oven.
- Have fun serving and enjoying